Description

Shahi Tukra is a luxurious dessert that traces its roots to royal Mughal cuisine. Made by frying bread until golden, it’s then soaked in a fragrant saffron and cardamom-infused milk and topped with a generous sprinkle of nuts like almonds and pistachios. This indulgent dessert is rich in flavor, with a perfect balance of crispy, soft, and creamy textures. Shahi Tukra offers an unforgettable treat, ideal for special occasions, providing a truly royal dessert experience with its layers of sweetness and aromatic richness.